Thank you so much for visiting! I'm Jill. I started this blog after the holidays 2009 as part diary/part taste test kitchen. If you're like me, you like food too. Unfortunately for me, I like it a bit too much. I have amazing recipes I've collected over the years and new recipes I read daily, but nowhere to chronicle them. After suffering a bit of wedding planning withdrawal, I thought a food blog would be an ideal solution.
Although I'm not a great chef and may not have the best techniques, I've always loved food, drinking, cooking and entertaining...and talking about all of it with friends and family. This new adventure will offer cooking tips I've learned over the years (mostly beginner and intermediate), step by step instructions, photos, links to original recipes and websites as well as a ton of other stuff including feedback on great restaurant and drink finds.
As this blog progresses, I'll be adding new features including guest authors and more. Please leave comments and tell me if you like the recipes, if they worked for you, and anything else you might want to say...I'd love to hear from you!
Finally, if you happen to stumble on my blog and you feel I haven't given you proper credit for something, please let me know and I will fix it immediately.
Happy Cooking and Eating!
~J
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Welcome!
I'm Jill. Although I'm not a great chef, I've always loved food, drinking, cooking, and entertaining...and talking about all of it with friends and family. This new adventure will offer cooking tips, step-by-step instructions, photos, links to original recipes and websites, as well as a ton of other stuff including feedback on great restaurant and drink finds.
Happy Cooking and Eating!
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- Appetizers (1)
- Background Info (1)
- Breakfast (2)
- Breakfast for Dinner (1)
- Dessert (4)
- Dinner (5)
- Freeze and Store (1)
- Lunch (1)
- Puff Pastry (1)
- Slow-Cooker (1)
- Snacks (3)
- Veggies (1)